Our Offer Options
1. Write For Us - $110 USD Per Article (Paid) via paypal.
2. Exchange Guest Posts (Free).
For Option 1.
Here are the Guidelines for Article Submissions:
-
Write your 800-1,500 words in length (Google Docs preferred)
-
Find a relevant page on our website and include an internal link to our page.
-
Include your 1 Outbound Link/URL in your article.
-
Share your Google Document Article with us. Include the "shared url" in your form submission below.
For Option 2.
-
Write your 800-1,500 words in length (Google Docs preferred) and share it with us.
-
We will also write and share an article 800-1,500 words in length (Google Docs) with you for exchange.
-
Done!
Interested? Here’s what you need to do next
First Step, Submit Form:
Car Blog Guest Post
We're accepting guest posts! Check out this page for all the guidelines to writing for the TTN Auto Blog.
Who Can Contribute to Our Auto Guest Posting?
The TTN Roadside Assistance blog welcomes contributions from industry experts, marketers, automotive enthusiasts, and service professionals. If you have valuable insights on roadside assistance, towing services, or automotive care, we invite you to share your knowledge and experiences with our audience.
Our goal is to provide coverage on topics most relevant to our audience. Through our guest posting program, we’re seeking industry experts, automotive enthusiasts, and service professionals to contribute their knowledge and experiences.
We’re looking for high-quality stories, expert advice, and informative posts. Our Content team will collaborate to ensure your submission meets our standards for a polished final product. Interested? Find more details below.
But first, let’s prove ourselves. Here’s why you should write for the TTN Roadside Blog
✅ Our Domain Rating is 26
Gain authority by posting on a mid-tier level Domain Rating Auto Blog.
✅ We will publish your post within 24 hours
We publish your post within 24 hours on average.
✅ We dominate with 3.5k+ Organic Traffic
Our organic reach is over 3,000+ per month.
